- Origin: 龍鳳峽 Shanlinxi, Taiwan
- Style: 10% Roast
- Taste: long lasting aftertaste
Grown and processed at the center of Taiwan, at an altitude well above 1,800 meters, this oolong from the Long-Feng-Xia plantation already proffers the strong, rich fragrance of a high-mountain tea even before you start brewing. Once steeped, the scent is that of slightly smoked wood, combined with that granite, mineral freshness of real high-mountain tea.
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